Strawberry Quinoa Salad

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Strawberry Quinoa Salad

Cooked quinoa mixed with arugula leaves, strawberrt and raspberry dressing
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Course Salad
Cuisine American
Servings 6 People

Equipment

  • Glass Mixing Bowl
  • Sauce Pan
  • Rubber spatula
  • Chopping Board
  • Sharp knife
  • Small mixing bowl

Ingredients
  

  • 1 Cup Quinoa
  • 200 g Strawberries
  • 50 g Raspberries
  • A Handful of Arugula Leaves
  • 3 Tbsp Honey
  • 1 Tbsp Lemon Juice
  • Salt

Instructions
 

  • Wash and cook quinoa with two parts of water for 10 minutes.
  • Remove from heat and let cool off.
  • Dice strawberries and set aside.
  • In a small mixing bowl, mash raspberries with a fork, add lemon juice, salt, honey, whisk together and set aside.
  • Add arugula leaves to the cooked quinoa, add strawberries, drizzle with the raspberry dressing and mix together.
  • Strawberry quinoa salad ready to serve.

Video

Keyword quinoa, Salad, Strawberry

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