HIBISCUS ORANGE MAGARITA

PREP TIME 5 MINUTES

COOK TIME

SERVES 2 PEOPLE


Ingredients

  • 300ml Orange Juice
  • 40ml Hibiscus Lemon Syrup
  • 40ml Orange Tequila
  • Orange Slices (For Garnish)
  • A Handful of Fresh Mint Leaves

Directions

  1. Pour ice into a cocktail shaker, add orange juice, hibiscus lemon syrup, orange tequila, cover and shake vigorously.
  2. Pour into serving glasses and garnish with orange slice and mint leaves.
  3. Hibiscus orange margarita ready to serve.
  4. NB: You can choose to coat the rim of the cup with salt.

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