Ntrowa Abomu Indigenous / Sauce 0 Sauce made prepared with grounded garden eggs and palm oil and garnished with salted tilapia, avocado pear, onions.
April 19, 2021 Nkate Nknontomire Abomu Indigenous / Sauce 0 Boiled cocoyam leaves ground with roasted groundnut and garnished with boiled egg, salted tilapia and slices of avocado