Crack all the eggs into a mixing bowl, add milk and salt, and whisk together.
Pour the mixture into a frying pan set over medium heat, add a tablespoon of margarine, and scramble the eggs until they brown slightly.
Transfer the scrambled eggs to a bowl and set aside.
In a separate saucepan set over medium heat, add margarine and onion slices.
Allow the onions to caramelize (turn brown).
Add the rice and salt, stir, and let it sear for a minute. Then, add water, stir, and allow the rice to cook for 30 minutes or until it's cooked.
Transfer the scrambled eggs into the cooked rice and stir until evenly mixed.
Serve with some avocados, pepper sauce, and your choice of protein.
Enjoy this simple yet flavorful dish!dd your margarine in a saucepan under medium heat then add onion slices.
Allow onions caramelize (turn brown).
Add the rice, salt, stir and let it sear for a minute then add water stir and allow the rice to cook for 30 minutes or until the rice is cooked.
Transfer the scrambled eggs into the cooked rice and stir until evenly mixed.
Serve with some avocados,pepper sauce and any choice of protein.
Enjoy this simple yet flavorful dish!!
