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Rice Crispies Chicken Tots
Kinorah Awini
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Prep Time
5
minutes
mins
Cook Time
10
minutes
mins
Total Time
15
minutes
mins
Course
Snack
Cuisine
American, Ghanaian
Servings
5
people
Calories
180
kcal
Equipment
Mixing Bowl
Whisk
Rubber spatula
Sharp knife
Frying Pan
Ingredients
100
grams
chicken breast
(diced)
1
tbsp
garlic granules
tbsp
ginger powder
1½
tsp
salt
2
unit
eggs
(for eggwash)
2
cups
rice krispies™
300
ml
vegetable oil
Instructions
Season the diced chicken breast with garlic granules, ginger powder, black pepper, salt , stir and set aside
Whisk the eggs and set aside
Pour the rice krispies™ into a bowl and set aside too
Take one of the seasoned chicken breast, dip in the egg wash then coat with the rice krispies™
Carefully place in a heated vegetable oil and deep-fry for 5-7 minutes. Take out and place on kitchen paper to drain excess oil
Rice krispies™ chicken tots ready. Serve with tomato ketchup
Notes
Kid-Friendly Adaptation:
Use the original Rice Krispies™
Keyword
Kid Recipes, Telande Junior